Results 1 to 15 of 27

Thread: What's On Hot Dogs Where You Live?

Hybrid View

  1. #1
    On Edge Piel's Avatar
    Join Date
    Jul 2003
    Location
    Bayfield, WI
    Posts
    3,973

    Question What's On Hot Dogs Where You Live?

    I just watched a show about hot dogs on the Travel Channel and was surprised at some of the toppings. What do you eat on them? Here it's a combination of hot dog chile which is different from regular chile, coleslaw, (made of grated cabbage and dressed with a dressing of miracle whip , sugar and vinegar), catsup, yellow mustard, and onions.

  2. #2
    Da' Spellin' Homegirl Grgranny's Avatar
    Join Date
    Jul 2003
    Location
    Kansas
    Posts
    2,144
    Around here, mostly mustard, ketchup, butter or mayo, pickles or relish and possibly onions. I don't usually care that much for mustard but sure want it on my hot dog. Trouble is, I don't dare eat them much because of the salt. My mother always boiled them. Roasting is so much better. The ones we used to get at the meat market up home had casings that were really tough. Bologna was made the same way, just a little larger than the weenies. But, sure wish I could get the chicken the way it was then, corn fed. So much better than anything you can get now.

  3. #3
    Gotta Have Music iluvtodd's Avatar
    Join Date
    Mar 2004
    Location
    Philadelphia, PA
    Posts
    10,650
    Mustard, relish, onions. Some people prefer ketchup (catsup) to mustard. Other people add chili. Still others add sauerkraut (not my favorite topping - I just don't like the smell of sauerkraut). To each his own, I guess. But then again, I prefer burgers to hot dogs.
    Last edited by iluvtodd; 08-04-2004 at 07:51 AM.

  4. #4
    Master Procrastinator
    Join Date
    Jul 2003
    Location
    Michigan, USA!
    Posts
    918
    Coleslaw on hotdogs? Sounds "interesting"

    Here in south-eastern Michigan, we prefer mustard, ketsup, onions, and relish, although some people like sweet relish, and some like dill relish. Many people like chili sauce on them. Me? I like them grilled with chili, melted cheese, mustard and onions.

  5. #5
    Figure Skating Is A Dangerous Sport Dee4707's Avatar
    Join Date
    Jul 2003
    Location
    Midwest
    Posts
    16,657

    Get your Hotdogs!!!

    Quote Originally Posted by Lucy25
    Me? I like them grilled with chili, melted cheese, mustard and onions.
    Lucy, I haven't had that combination----sounds good though.

    We, here in Nebraska, put just about anything on our hotdogs. Personally, I like them grilled and just a little burnt.

    Dee

  6. #6
    Da' Spellin' Homegirl Grgranny's Avatar
    Join Date
    Jul 2003
    Location
    Kansas
    Posts
    2,144
    When they put chili on them here, they're called chili dogs.

  7. #7
    Moving Forward
    Join Date
    Jul 2003
    Location
    here and there from there and here
    Posts
    599
    Quote Originally Posted by Lucy25
    Here in south-eastern Michigan, .................Me? I like them grilled with chili, melted cheese, mustard and onions.
    Sounds like a Detroit girl to me, that's where I grew up and that's the way our whole family "dressed" their dogs (and a little burnt, like Dee!).

    Nan

  8. #8
    Da' Spellin' Homegirl Grgranny's Avatar
    Join Date
    Jul 2003
    Location
    Kansas
    Posts
    2,144
    I like them kind of burnt too. I also like my marshmallows brown, burnt actually. Let them catch on fire and blow them out immediately. Yummmmmmmmmmmm.

  9. #9
    Hell's Librarian
    Join Date
    Aug 2003
    Location
    The restaurant at the end of the universe
    Posts
    119
    Personally, I don't eat hotdogs. But here you can get them with anything you want on them. There's even a few hotdog chains - Nathans, Gray's Papaya, other random Papayas. There's even a place in NJ, Ruggs? that deep fries them.

  10. #10
    Wicked Yankee Girl dorispulaski's Avatar
    Join Date
    Jul 2003
    Location
    Staring at the ocean and smiling.
    Posts
    15,240
    In CT, mustard and sweet relish, mustand and sauerkraut,mustard and dill relish, chili and cheese, ketchup only, cheese only, and onions can be found on any of these.

    While we lived in VT, sometimes you would see a hotdog like in Eastern Township, Quebec-very finely cut coleslaw with a vinegary dressing with mustard. This is excellent, and I make it at home sometimes.

Similar Threads

  1. The Road To Torino - Who's Hot and Who's Not
    By SailorGalaxia518 in forum 2005-06 Figure Skating archives
    Replies: 7
    Last Post: 10-07-2005, 10:39 AM
  2. Skating Comps...Live or Taped?
    By R.D. in forum 2004-05 Figure Skating archives
    Replies: 14
    Last Post: 01-08-2005, 03:44 PM
  3. Seeing skaters live
    By lulu in forum 2003-04 Figure Skating archives
    Replies: 23
    Last Post: 02-07-2004, 01:05 AM
  4. Live and TV coverage of Campbell's
    By Joesitz in forum 2003-04 Figure Skating archives
    Replies: 18
    Last Post: 10-03-2003, 01:25 PM
  5. Monkey Pox & Prairie Dogs
    By mmandel in forum 2002-03 Figure Skating archives
    Replies: 0
    Last Post: 06-15-2003, 05:48 PM

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •