What's On Hot Dogs Where You Live?
I just watched a show about hot dogs on the Travel Channel and was surprised at some of the toppings. What do you eat on them? Here it's a combination of hot dog chile which is different from regular chile, coleslaw, (made of grated cabbage and dressed with a dressing of miracle whip , sugar and vinegar), catsup, yellow mustard, and onions.
Da' Spellin' Homegirl
Around here, mostly mustard, ketchup, butter or mayo, pickles or relish and possibly onions. I don't usually care that much for mustard but sure want it on my hot dog. Trouble is, I don't dare eat them much because of the salt. My mother always boiled them. Roasting is so much better. The ones we used to get at the meat market up home had casings that were really tough. Bologna was made the same way, just a little larger than the weenies. But, sure wish I could get the chicken the way it was then, corn fed. So much better than anything you can get now.
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