- Joined
- Feb 4, 2012
^When I travel I always like to eat the local food but then again I am not a competing athlete far from it, but I have been
lucky I have never gotten sick from eating the local cuisine.
True an athlete probably has a different diet. But then the food is from Ajinomoto and not personally from mom....and 300 kg! I don't think the japanese skaters eat that much, this must also be for the staff. It reminds me of some japanese tv show I watched about japanese soccer players in Germany (I think it must've been Atsuto Uchida or Shinji Kagawa...not sure) basically they play for high level Bundesliga teams who have five star chefs cooking nutricious meals....but this one had a japanese lady come to his flat to clean and cook so he can have his 'home taste'.....it's a very japanese thing to do.
Thx for educating us. It can only be a good thing for the athletes. I'm sure Shomita was happy, as long as he had meat and rice (and no vegetables!) And what's the #2 thing people miss when living or traveling abroad for extended time? After family and friends, THEIR FOOD!
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